symplinatural recipes

How to Prepare Kelewele using Symplinatural Recipes

How to Prepare Kelewele using Symplinatural Recipes

Ingredients

  • 500g Sympli Ripe Plantain
  • 2 Teaspoons of Chopped Ginger
  • 1 Scotch Bonnet Pepper
  • ¼ Teaspoon Cloves
  • 1/2 Bulb of Onion
  • 480 ml Vegetable Oil
  • 1 Tablespoon Dry Pepper

Preparation

Kelewele;

In a blender, add the ginger, garlic cloves, scotch bonnet pepper, onions and dry pepper.

Blend until evenly rough paste is formed, and set aside.

In a pan, heat up vegetable oil.

Tear open Sympli ripe plantain into a mixing bowl, add in the blended spices and mix carefully until evenly coated.

Carefully place coated plantain in the hot oil.

Fry on each side until golden brown.

Serve kelewele.

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