Chicken In Pasta

Chicken In Pasta
Ingredients: Vegetable Oil, Onion, Garlic, Shredded Chicken, Tomato Paste, Chopped Tomatoes, Black Pepper, Pasta, Mozzarella Cheese, Water, Salt and Sugar.
Preparation: Heat the oil in a large frying pan and fry the onion and garlic till softened. Then add the chicken and fry till its brown all over. Stir in the

chopped tomato, tomato paste and sugar. Season with salt, knorr cubes and black pepper and simmer gently for 15 minutes. Meanwhile boil the pasta in a large

pan of salted water or according to the packet instructions. Then pre-heat the oven to 220C. Drain the pasta chips and stir in the chicken and tomato sauce.

Transfer into a shallow heat proof dish and sprinkle all over with the grated Mozzarella. Bake for 15-20 minutes until the cheese is golden and bubbling.

Serve garnished with basil leaves and sprinkles of ground black pepper.

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